Thursday 14 November 2013

Eat Your Way To Healthier Hair!

What we put into our body is important to how healthy we are and how healthy we look – this also applies to hair. Now, I’m not saying we have to live on celery and government juice (water), but there are some things that we can include in our diet that can improve the health of our hair. Here are some things that could help your hair.

Protein – Our hair is made up of protein so it is important that we have enough protein in our diet to ensure that the hair is strong and healthy. Lack of protein can result in dry and weak hair and that is never a good look. Good sources of protein for the hair are chicken, fish and dairy products.

Dark Green Vegetables – Dark green vegetables are packed full of nutrients. They also contain a high percentage of water which is essential for keeping our hair hydrated. Green vegetables have the wonderful vitamin A which in turn leads to less breakage. Vitamin A is also needed to make sebum (the natural oil in the scalp). Lack of sebum can result in an irritated scalp and dry hair.

Iron – Iron is a very important mineral for the hair. Lack of iron disrupts the supply of nutrients to the hair follicle. This may have a negative impact in the cycle of growth and could even result in hair loss – eeek! So keep your iron levels up with foods such as red meat, fish and leafy green vegetables.

Omega 3 – These are fatty acids that we get through our food as we cannot create them ourselves. Omega 3’s keep the hair and scalp hydrated and can be found in foods such as salmon and avocado.

Zinc – This is an important mineral that is said to slow down hair loss and thinning - always helpful. Zinc can be found in nuts such as walnuts and cashews.

So there you have it. Stuff yourself with goodies and eat your way to healthier hair!


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